The UsualTwo fresh eggs any style, your choice of bacon, sausage links, ham steak or turkey sausage patties, with an English muffin and seasoned potatoes.
Corned beef hashTwo fresh eggs any style with grilled corned beef hash, an English muffin and seasoned potatoes.
Country fried steakA breaded beef patty battered and fried, topped with rich white peppered gravy, with two eggs any style, an English muffin and seasoned potatoes.
Biscuits & gravyFresh baked buttermilk biscuits topped with sausage gravy, with two eggs any style and seasoned potatoes.Full or Mama Bear portion
Breakfast burritoA flour tortilla filled with scrambled eggs, cheddar & jack cheese and pico de gallo, with your choice of ham, bacon or sausage, a side of homemade salsa, and seasoned potatoes or fresh fruit.
Breakfast sandwichScrambled eggs with bacon, ham, sausage links or turkey sausage patties and American cheese, on sourdough toast or a brioche bun, with seasoned potatoes or fresh fruit.
Breakfast pot pieNamed again and again in reviews — ask about availability.
Pancakes
Where the cafe made its name — this month's special lives just above.
Pancake comboTwo fresh eggs any style, two special sweet cream pancakes, and your choice of bacon, sausage links, ham or turkey sausage patties.
BlueBeary pancakesTwo special sweet cream pancakes with blueberries cooked inside and on top.
Chocolate chip pancakesTwo sweet cream pancakes with chocolate chips cooked inside, topped with whipped cream and more chocolate chips.
Sweet cream pancakesThe house batter, served with whipped butter and warm maple syrup.Single or two
Omelettes
Three eggs each. Add-ons: veggies, green chili or meat.
Ham & cheese omeletteDiced ham and cheddar & jack cheese, with an English muffin and seasoned potatoes.
Meatlovers omeletteBacon, ham and sausage, topped with cheddar & jack cheese, with an English muffin and seasoned potatoes.
Country omeletteDiced ham, hashbrowns, onions and cheddar & jack cheese, topped with rich white peppered gravy, with your choice of an English muffin, toast or a biscuit.
Veggie omeletteMushrooms, onions, spinach, bell peppers and broccoli, topped with fresh tomatoes, with an English muffin and seasoned potatoes or fresh fruit. Add cheese.
Picnic omeletteAsk about this one at the counter.
Benedicts
Hollandaise made here. The Florentine is the one in the photo.
Eggs BenedictA grilled English muffin with sliced ham and poached eggs, topped with hollandaise, with seasoned potatoes.
Corned beef hash BenedictA grilled English muffin with corned beef hash and poached eggs, topped with hollandaise, with seasoned potatoes.
Florentine BenedictA grilled English muffin topped with fresh spinach, tomato slices and poached eggs, topped with hollandaise, with seasoned potatoes.
Country BenedictAn open-faced fresh baked biscuit with sausage and poached eggs, topped with country gravy, with seasoned potatoes.
Crab BenedictAsk about availability.
French toast
The loaf is proofed and baked in house.
Snow Capped French toast★ OMG — so good ★ Fresh baked cinnamon French toast topped with fresh strawberries, blueberries, bananas, pecans, caramel sauce, frosting, powdered sugar, whipped cream, cinnamon and nutmeg. Michelle's own favorite.
Cinnamon French toastTwo thick slices of the freshly baked cinnamon loaf, battered, grilled and sprinkled with powdered sugar.
French toast comboOne thick slice of the cinnamon loaf, grilled and sprinkled with powdered sugar, with two eggs any style and your choice of bacon, sausage links, ham or turkey sausage patties.
Healthier options
For the mornings that call for it.
Avocado toastFresh avocado mash with extra virgin olive oil, lemon and sea salt, on thick sliced 9-grain toast, paired with two basted eggs.
Mama Bears porridgeIrish oatmeal topped with fresh strawberries, blueberries, bananas, almonds, caramelized pecans, cinnamon and nutmeg, served with milk, brown sugar and your choice of toast.
Burgers
Lunch runs from eleven. All burgers come with French fries, homemade potato salad or homemade coleslaw — or substitute onion rings, sweet potato ridges or a cup of soup.
Classic burgerA third-pound of local ground chuck seasoned with our secret ingredients, with fresh lettuce, tomato, red onion and pickles. Add cheese.
B.B.Q. bacon cheeseburgerOur local third-pound burger topped with smokey B.B.Q. sauce, sugar cured bacon and American cheese, with fresh lettuce, tomato, red onion and pickles.
Mushroom Swiss burgerTopped with thick sliced Swiss cheese and grilled mushrooms, with fresh lettuce, tomato, red onions and pickles.
Patty meltOur local third-pound burger on grilled rye bread with grilled onions and thick sliced Swiss cheese.
Sandwiches
Same deal as the burgers — fries, potato salad or coleslaw alongside, same substitutions.
Classic BLTSugar cured bacon, fresh lettuce, tomatoes and mayo, on your choice of bread. Add avocado.
Triple decker clubThinly sliced ham, smoked turkey breast, sugar cured bacon, lettuce and tomatoes with mayo, on three slices of sourdough toast.
Tuna meltAlbacore tuna on grilled sourdough bread with American cheese.
Classic French dipThin sliced tender top round, served on a baguette with a side of au jus.
Philly cheesesteakThinly sliced top round with grilled onions and peppers, topped with Swiss cheese on a grilled baguette.
Half-sammieHalf sandwich of your pick — tuna, BLT, chicken salad or turkey — on bread of your choice, paired with a cup of soup or side of your desire.
Our favorites
The bears have picked sides.
Chicken salad sandwichThis one is out of this world! Fresh grilled chicken breast with mayo, almond slivers, celery and dried craisins, on your choice of bread.
Grilled cheese dunkersBaby Bears favorite! Garlic parmesan crusted sourdough filled with a blend of four cheeses, served with tomato basil bisque soup.
Fried bologna sandwichPapa Bears favorite! A thick slab of bologna, seasoned and grilled, topped with homemade coleslaw, on a brioche bun.
Ham & cheddar meltMama Bears favorite! Grilled ham, cheddar cheese, romaine lettuce, tomato and Thousand Island dressing, on our garlic parmesan crusted bread.
Salads
Big enough to be lunch.
Chicken Caesar saladFresh grilled chicken breast or crispy chicken, with crisp romaine lettuce, shredded parmesan cheese, Caesar dressing and garlic croutons.
Chef saladSalad greens topped with ham, turkey breast, American & Swiss cheese, hard boiled egg, tomatoes and cucumbers, with your choice of dressing.
Cobb saladFresh salad greens chopped and topped with diced turkey, bacon, eggs, tomatoes, green onions, avocado and bleu cheese crumbles, with your choice of dressing.
Sides
The small print that fills the table.
EggsOne or two
Side of gravy
Seasoned potatoes or hashbrowns
BaconFull or half
Sausage links or turkey sausage patties
Ham steak
Fresh fruitCup or bowl
Cottage cheese or apple sauce
Toast, English muffin or biscuit
Silver dollar pancakes
Biscuits & gravyFull or half
Homemade chiliAsk what's on today.
Beverages
Coffee, decaf, hot tea or hot cocoa
Iced tea or fountain beverage
Fresh squeezed juiceOrange or grapefruit.Small or large
JuiceApple, cranberry or V-8.Small or large
MilkRegular or chocolate.Small or large
For the Cubs
For the small bears at the table. Every breakfast comes with bacon or sausage and a beverage; every lunch comes with a beverage and your choice of fries, fruit or apple sauce.
Bearcub pancakeA bear face on a plate, whipped cream ears and all.
French toast sticks
Scrambled eggs, potatoes & toast
Grilled cheese
Corndog
Chicken strips
Mac and cheese
The pet menu
Dogs eat out on the patio too — there is a printed menu for them.
Two bacon
Two eggs
One turkey sausage
Scooby snackProvided when available.
Save room
The reviews are unanimous on this one.
Strawberry shortcakeHomemade, on a biscuit like grandma made — the signature dessert. “To die for,” said one review.
Fresh baked cinnamon rollIt's a meal! The same dough the Snow Capped's bread starts as.
Chocolate chip cheesecake
Pie of the dayAsk what's been made this morning.
Prices are on the board in the cafe — give us a ring and we'll tell you anything you want to know. The kitchen also writes specials up as it goes, and
dessert changes with what's been made that morning — vegetarian and gluten-free
options too, just ask when you order.
Off the specials board
The kitchen goes well past pancakes.
The Florentine Benedict
The Cobb, rowed the proper way
The Philly cheesesteak, with fries
Ask for them by name
The two everyone asks about.
The Snow Capped French toast — Michelle's own favorite
The breakfast pot pie — ask about availability
Fresh off the board
A favorite, and the healthier options.
The Ham & Cheddar Melt — Mama Bears favorite
Avocado toast, with two basted eggs
Mama Bears porridge
Ask when you order
Gluten-free and vegetarian, both handled.
Say so when you order rather than hunting the menu for symbols.
The kitchen will tell you what works and what can be changed.
Catering too — call the cafe with a date and rough numbers and
ask for Michelle.
1824 AZ-260 · Heber-Overgaard, AZ
Save room. Seriously.
More than one review has led with the strawberry shortcake rather than the food.
